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  • Saxophone Academy Coffee Club

    Subscribe Today

    Next round ships 4/1/25

    Variety is the spice of life, and coffee is the fuel of virtuosity.

    We’ve partnered with the Saxophone Academy Podcast and YouTube channel to offer the Saxophone Academy Coffee Club:

    A monthly coffee subscription you can enjoy with the Academy faculty and support their mission of providing the highest quality saxophonic education.

    Subscribers will experience a wide array of unique single-estate and co-op coffees from distinctive regions around the world, curated by the roasting team at Loom Coffee Co.

    "Last fall I sat down at my local coffee house to write some scale exercises, and I had the best cup of coffee of my life. It was from Loom Coffee Co. - a local coffee roaster and our neighbors in Greensboro North Carolina. 

    Every month you’ll get a hand picked roast delivered straight to your practice studio - a world class coffee from Loom Coffee Co., who are generously providing a portion of the proceeds to support our mission of making high quality instructional materials free and widely available."

    Dr. Wally Wallace - Educator and host of the Saxophone Academy Podcast and YouTube Channel

    This month's featured roast:

    Bossa Virtuoso - Natural Brazil

    Hazelnut, chocolate malt, dried cherry

    Smooth, nutty, and chocolatey with dried cherry sweetness, this balanced and full-bodied coffee can stand alone and also pairs well with cream, if you prefer.

    This naturally processed coffee is produced in the state of Minas Gerais in southeastern Brazil. Cerrado Mineiro is the first region in Brazil to receive protected Designation of Origin status - a program that promotes traceability and transparency in the coffee supply chain.

    - Monthly Subscription
    - Cancel Anytime
    - Next round ships 4/1/25
    Grind