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Your coffee story is about to get interesting.
Expressive single-origin coffees.
Roasted to order.
Worth your curiosity.
What sounds good right now?
Answer a few quick ones. We'll point you in the right direction.
What flavors make you stop and pay attention?
What roast level do you usually reach for?
What's your go-to brew method?
How adventurous are you feeling?
What size?
Your palate pointed here
Based on what you told us, this is where we'd start you. Roasted to order, shipped the same week.
Want to keep exploring?
The Rotation brings you a new single-origin coffee every month, roasted the week it ships. It's the easiest way to keep your morning interesting.
Join the Rotation
Worker-owned.
Quality-driven.
Loom Coffee is built on worker ownership, living wages, and long-term sourcing relationships.
Meet our team of worker-owners.
Featured Coffees
The Rotation.
Taste your way through our full menu.
Flavor notes you'll actually recognize, from coffees you haven't tried yet.
Finding A Home for Every Coffee with Nelson Amador
Nelson Raul Amador was born into the world of coffee. He's a fifth generation coffee farmer from Honduras and founder of De La Finca Coffee - a direct trade green coffee importer bringing the best of Honduran coffees to roasters in the US.
Join blog contributor Alejandra Bedoya and Loom Coffee Co. founder Christopher Pierce as we hear Nelson's story in his own words.
Unionization Efforts in The Coffee Industry
Is there change brewing for workers in the coffee industry?
Cafe workers have faced issues in the workplace for a long time, though unionization has historically been low in the sector. As workplace issues have become exacerbated by the ongoing COVID-19 pandemic, however, workers are realizing the benefits that unionization can offer.
Aiden Graham (NC AFL-CIO) offers one other suggestion, however:
“The other thing that we need is workers organizing, anywhere and everywhere they can.”
Our Partner Cafés: Find your next cup.
